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Pan Seared Shrimp & Scallops Over Bacon-Corn-Chile Relish
Pan Seared Shrimp & Scallops Over Bacon-Corn-Chile Relish is a gluten free and dairy free recipe with 8 servings. One portion of this dish contains approximately 22g of protein, 14g of fat, and a total of 255 calories. For $2.94 per serving, this recipe covers 12% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 45 minutes. It works well as a main course. Head to the store and pick up cilantro, sea scallops, ears corn, and a few other things to make it today. This recipe is liked by 1 foodies and cooks. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 42%. This score is good. Try Seared Scallops with a Corn, Bacon and Avocado Relish, Pan Seared Scallops with Olive Artichoke Relish, and Pan Seared Scallops with Olive Artichoke Relish for similar recipes.
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